Commercial Pest Control
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*During the hours 8am-5pm, M-F. After hours inquiries will be answered the next business day.
Fill out the form below and we’ll be in touch!
*During the hours 8am-5pm, M-F. After hours inquiries will be answered the next business day.
*During the hours 8 am – 5pm, M-F. After hours inquiries will be answered the next business day.
Your business has its own fingerprint and ways of operating. Rentokil is committed to helping with our gold standard commercial pest control solutions. Our commercial pest management professionals provide solutions for business parks, flour mills, schools, churches, public areas, restaurants, stores, distribution warehouses and manufacturing facilities.
Commercial properties need effective and reliable commercial pest control that will deliver cost-effective pest solutions at the speed and flow of business. Rentokil has the capacity and knowledge to treat small and large-scale commercial operations with minimal disruption.
Warehouses full of food grade products are prime targets for rodents, ants, cockroaches, stored product pests, and other common pests. Insect and rodent control are critical elements for businesses to consider when evaluating a proper food establishment pest program. Applying commercial pest control in food-related industries is complicated to do on your own due to licensing, training, and other regulations.
Our trained professionals provide pest control in food grade facilities that follows all necessary regulations. We use only the best pest control products and methods in order to protect you and your customers from infestations. We provide excellent documentation and paperwork so you don’t have to worry about your next audit.
Restaurants are also common targets for pests. A pest infestation can quickly drive away a restaurant’s customers and create unsanitary conditions. Pests can also create adverse conditions that jeopardize a restaurant’s business license and standing with the health department. However, applying commercial pest management in and around restaurants requires careful study of regulations and proper techniques.
Our commercial pest control technicians are qualified to provide pest control solutions for all manner of pest problems. Our restaurant pest control services are designed to follow all rules and regulations while knocking out pest infestations and providing a barrier around the property. We’ll ensure pests never drive away customers from your restaurant.
In addition to restaurant and food grade facility pest control, our commercial exterminators are also experts in treating retail stores, schools, grocery stores, industrial plants, and more. Two additional commercial services we provide are:
Fill out the form below and we’ll be in touch!
*During the hours 8am-5pm, M-F. After hours inquiries will be answered the next business day.
We will design and provide an IPM program that gives you excellent results and peace of mind. Our goal is to prevent future problems for your customers and employees, to maintain a healthy, sanitary facility, and eliminate damaged or contaminated products. Our four steps include:
EXCLUSION EVALUATION: One of the best ways to eliminate pest issues is to exclude them from the facility. When a facility is first inspected a thorough exclusion evaluation will be performed. Utility line entrances, door sweeps, weather stripping, caulking, and sealing of entire structure will examined for possible entry points into the facility. We will make recommendations, which can be repaired by our technicians or your staff.
SANITATION RECOMMENDATIONS: The general rule of thumb is that the cleaner and more sanitary the facility, the less likely it is to have a pest problem. If we see conditions in the facility which could attract pests, or conditions that may harbor or create an optimal environment for them to thrive, we will note these during each inspection and make any necessary recommendations to remedy or avoid any problems.
EXTENSIVE MONITORING AND OBSERVATION: Our commercial exterminators will also monitor all areas of the facility during our inspections. This monitoring process may implement the use of insect light traps, glue boards, and pheromones to observe insect activity. Any problem areas of the facility will be evaluated and recommendations to solve the problem will be made. All reports and information will be recorded in a Record Log Book, along with a description of your services and labels and MSDS’s for products used in the facility. The use of a Pest Sighting Log book may also be implemented so your personnel can document any sightings that we can then investigate.
RODENT TRAPPING AND BAITING: Depending on your facility, rodent control may include an inside and/or outside control program. Multiple catch mouse traps will be placed at strategic points. Each trap will have a barcode placed inside the lid allowing them to be scanned electronically. This ensures that all traps are checked and that any catches or activity is recorded accurately and extensively. The most effective control method is achieved by using a combination of interior traps and exterior rodent bait stations. These bait stations will be inspected, serviced, and cleaned at appropriate intervals and activity for each station will be recorded and monitored.
If you own or run a large commercial building, you know how much goes into maintaining it. One infestation can ruin your business’s reputation, lead to lost customers, and even cause shutdowns. Regular pest control services are the key to keeping your building in good shape all year long. The licensed commercial exterminators at Rentokil are committed to providing you with a pest-free environment in your commercial property year-round.
Serving Northern Utah and Southern Idaho since 1999